Jalisco to host Michelin
Guadalajara's region, Jalisco, has been confirmed as the host for the Michelin Guide Mexico 2026 gala — the ceremony will spotlight new regions and likely accelerate culinary tourism across western Mexico ( ). Local coverage teases event dates and highlights the region's pride in being chosen for this international culinary milestone ( ).
The ceremony is scheduled for May 20, 2026. (guide.michelin.com)) Organizers have selected Guadalajara’s Edén Benavento as the gala venue and say chefs, restaurateurs and industry leaders will gather there. (foodandtravel.mx)) Gwendal Poullennec, International Director of the MICHELIN Guide, cited Jalisco’s “exceptional gastronomic heritage and vibrant food culture” as the rationale for the choice. (guide.michelin.com)) The 2026 edition expands the Guide’s footprint by adding Jalisco, Puebla and Yucatán to regions already evaluated — joining Mexico City, Oaxaca, Baja California, Baja California Sur, Quintana Roo and Nuevo León. (dondeir.com)) Local officials and media outlets point to an expected tourism uplift of roughly 2.7–3.0 million additional visitors tied to the guide’s publication and related visibility. (foodandtravel.mx)) The announcement was made at an event at Mexico City’s restaurant Salazar and featured Jalisco Secretary of Tourism Michelle Fridman; state officials note Jalisco has more than 46,000 food establishments. (foodandtravel.mx)) MICHELIN’s event page lists the ceremony and directs audiences to check back for further updates on attendees, program details and the list of starred restaurants. (guide.michelin.com))
