Slow-Cooker BBQ Ribs Recipe
Louisa Clements shared a slow-cooker pork ribs recipe using homemade spice rub and BBQ sauce [https://x.com/Living_Lou/status/2030802502937964647].
The original recipe calls for 2-3 pounds of pork ribs, which should be cut into 3-4 rib portions to fit in the slow cooker. The homemade spice rub includes smoked paprika, brown sugar, garlic powder, onion powder, chili powder, cumin, salt, and pepper. For the BBQ sauce, the recipe uses ketchup, apple cider vinegar, brown sugar, Worcestershire sauce, Dijon mustard, smoked paprika, garlic powder, onion powder, and hot sauce. The ribs should be cooked on low for 6-8 hours or on high for 3-4 hours, or until the meat is very tender.
