SF Spring Restaurant Week deals

San Francisco’s Spring Restaurant Week is running through April 19, with prix-fixe deals at more than 200 restaurant locations across the city. (ggra.org) (sfrestaurantweek.com) The promotion began Friday, April 10, and the official menu structure starts at $10, $15, $25, $35, or $45 for brunch or lunch and $30, $45, $60, $75, or $90 for dinner. (sfrestaurantweek.com 1) (sfrestaurantweek.com 2) The Golden Gate Restaurant Association runs the event, and its website says the program is offered twice a year, in spring and fall, as a marketing push for member restaurants. (ggra.org 1) (ggra.org 2) The association says Restaurant Week draws more than 20,000 diners and is meant to bring customers into San Francisco restaurants with discounted or special fixed-price menus. (ggra.org) This spring’s edition includes more than 200 participating locations and 16 newcomers, according to the East Bay Times. The official restaurant list spans neighborhoods from the Financial District and North Beach to Treasure Island. (eastbaytimes.com) (sfrestaurantweek.com) The official site also lets diners filter by neighborhood, cuisine, and price point, including lunch at $25 and dinner at $45 or less. That matters in a city where Restaurant Week menus can range up to $90 at dinner. (sfrestaurantweek.com 1) (sfrestaurantweek.com 2) Restaurants do not have to limit the promotion to dining rooms. The event’s rules allow menus for indoor dining, outdoor dining, takeout, and delivery, as long as the restaurant offers the special consistently during the 10-day run. (sfrestaurantweek.com) The registration deadline for restaurants was March 23, and the public list of spring participants was scheduled to go live March 27. That timeline helps explain why the menus are already searchable by neighborhood and price midway through the event. (sfrestaurantweek.com) (sfrestaurantweek.com) For diners, the window is short: Spring Restaurant Week ends Sunday, April 19. After that, the Golden Gate Restaurant Association’s next major dining promotion on its calendar is Restaurant Week’s fall counterpart. (ggra.org) (ggra.org)