Santa Rosa Restaurant Week interest
Search interest is spiking for Santa Rosa Restaurant Week right now, making it a timely pick for a Bay Area culinary road trip or bargain tasting menu. The trend suggests regional restaurant weeks are drawing attention beyond their counties — good leverage for planning reservations or special menus (languages.mtu.edu.ng).
Sonoma County Restaurant Week ran Feb. 23–March 1, 2026, according to the Visit Santa Rosa announcement for this year’s program. (visitsantarosa.com) Organizers’ listings show 133 participating restaurants county‑wide for the 2026 program, with 41 of those restaurants located in Santa Rosa. (socorestaurantweek.org) Menus and pricing tiers promoted for the week ranged from $6 “sweet perks” to $15 lunches and $30–$60 prix‑fixe dinner options. (sonomamag.com) The 2026 run was billed as the 17th annual Sonoma County Restaurant Week and carried an emphasis on the “Sonoma County Grown” initiative to spotlight local ingredients and regional wines. (theoakleafnews.com) The program included an app check‑in challenge that qualified diners for random gift‑card drawings, and organizers noted there are no tickets or passes required to participate. (sonomacounty.com) Notable Santa Rosa participants listed on the official event site include legacy destinations such as John Ash at Vintners Resort alongside neighborhood spots like Ausiello’s Homeslice, all appearing on the event’s public restaurant directory. (sonomawinegrape.org)
