Adalina Prime Steakhouse Previews in West Loop
Adalina Prime Steakhouse is set to open in Chicago's West Loop, with a recent social media post offering an exclusive preview of the new venue. The steakhouse is described as an elegant location for discerning diners. The opening adds another high-end option to the city's competitive dining landscape.
- Adalina Prime is located at 360 N. Green St. in the Fulton Market district, a Sterling Bay-developed building that also houses tenants like Boston Consulting Group. - The culinary team is led by Chef Partner Soo Ahn, a Michelin-starred chef and "Top Chef" alum, and Executive Chef Nemanja Milunović, who brings experience from three-Michelin-starred Alinea in Chicago and Manresa in California. - The 10,500-square-foot space was designed by Dunne Kozlowski and features a two-story wine cellar, an open kitchen, and an atrium with 15-foot trees. - It is the latest venture from the restaurant group behind Adalina, an upscale modern Italian restaurant in Chicago's Gold Coast. - The restaurant offers several private and semi-private dining options, including "The Atrium" which can seat up to 80 guests and "The Eden," a more intimate space for up to 25. - The menu will feature globally-inspired dishes alongside steakhouse classics, including exclusive Illinois-raised, full-blood Wagyu beef from Miller Wagyu Ranch. - The opening adds to a competitive high-end dining scene in the West Loop, which will also see the debut of SuSu, a steakhouse with Mediterranean and Asian influences, in February 2026.
