India pushes street-food hygiene rules

- A push to standardize street-food hygiene in India is encouraging vendors to use gloves, fresh oil and clean boards to lift food-safety perceptions and export cuisine credibility. - The campaign highlights named stalls like Jaipur’s Hira Halwai, and encourages simple practices to reduce contamination while preserving flavor. - Advocates say cleaner practices help street food reach global dining lists without losing local authenticity. (x.com)