Black Straw & Piccolos: chain-free favorites
Local hidden gems, like Tangerine crispy beef at Black Straw and wood-fired pizza at Piccolos, are being touted by @pastyanduseless as chain-free favorites [https://x.com/i/status/2031945709935870014].
@pastyanduseless's shout-out highlights the growing movement to support independent restaurants over large chains. Black Straw in Spokane Valley is known for Taiwanese-style drinks and Chinese-American dishes like crispy tangerine beef. The Inlander has recognized Black Straw in its "Best Of" lists, and locals often praise the restaurant's generous portions. Piccolo Pizza, with a location in Liberty Lake, WA, specializes in brick-oven pizzas with artisan toppings, along with craft cocktails, beer, and wine. Reviewers rave about the pizza and the pistachio ice cream. One reviewer mentioned that they have never been disappointed in their multiple visits. Black Straw's crispy tangerine beef is a popular item, with many online reviewers calling it "life-changing". Piccolo's offers a warm neighborhood setting for diners.
