Bon Appétit shares April recipes

- Bon Appétit published a roundup of top April recipes that includes strawberry rhubarb pie and a gochujang chicken recipe for spring menus. (x.com) - The post calls out a seasonal dessert, strawberry rhubarb pie, and a spicy Korean-inspired gochujang chicken as highlights. (x.com) - These recipes push seasonal fruit usage and spicy global flavors into mainstream home cooking for spring. (x.com)