Dua Lipa's fish recipe reviewed
Hosts recreated Dua Lipa’s roasted sea bass recipe, praising its flavor but noting it's “a bit sour” and “very heavy” https://www.youtube.com/watch?v=6v7UlEKPIEQ.
The recipe comes from Dua Lipa and her brother Gjin Lipa's "Service95" newsletter. It was featured in the "What We're Cooking" section. The hosts followed the sea bass recipe closely, which includes ingredients like tomatoes, olives, capers, and lemon. The perceived sourness likely comes from the lemon and capers, while the heaviness could be due to the olive oil and the richness of sea bass. "Service95" often shares Dua Lipa's personal recommendations and favorite recipes. The newsletter provides a glimpse into her lifestyle and culinary preferences.
